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Cider Dinner with Little Pomona
Cider Dinner with Little Pomona

Thu, 21 Jul



Cider Dinner with Little Pomona

Join us for a seasonal five-course menu perfectly matched with ciders from leading local artisan producer Little Pomona. £45 pp

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Time & Location

21 Jul 2022, 19:00 – 22:00

Hereford, Unit 12a Whitestone, Whitestone Business Park, Hereford HR1 3SE, UK

About the Event

Join the makers of Little Pomona Cidery, Susanna and James for our exclusive Cider Dinner as they take you through the journey of their cider from bud to bottle with a tantalising 5-course tasting menu to suit.

Working with its home orchard and some of the most talented orchardists in its environs, Little Pomona crafts ciders and perries and other fermented beverages that speak of the land, that taste of the harvest, that illustrate the wonderful cidermaking heritage the region is built on, and that look to the future.

Little Pomona was the first to create dry, keg-conditioned cider on a commercial basis, and its Root & Branch instantly won fans.

                                                                                                           On arrival..

                                                                                            A GLASS OF HOT PINK | 2021

                                                                                                         With canapés

                                                                                                    WADING IN | 2020

                                                                                Wild mushroom and blue cheese mille feuille 


                                                                                       OLD MAN AND THE BEE | 2019

                                                               Middle white pork belly, brown shrimp, cauliflower, apple, capers

                                                                             EGRE MONT RUSSET | COGNAC BARRELS | 2019

                                                                          Cured chalk stream trout, spiced avocado, purple potato

                                                                                         DO IT PURITON | QUINCE | 2020

                                                        Valrhona dark and raspberry chocolate pot, salted caramel, pistachio praline

                                                                                                          BRUT ZERO 

                                                                          Black bomber Cheese souffle, Wiltshire summer truffle

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